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Ultimate chocolate cake topped with chocolate curls

Ultimate chocolate cake

A star rating of 4.7 out of 5.1508 ratings

Indulge yourself with this ultimate chocolate ganache cake recipe that is beautifully moist, rich and fudgy. Perfect for a celebration or an afternoon tea

Victoria sponge cake on a plate with a slice cut out

Classic Victoria sandwich recipe

A star rating of 4.5 out of 5.1236 ratings

The perfect party cake, a Victoria sponge is a traditional bake everyone will love. Makes an easy wedding cake, too

Mushroom risotto sprinkled with parmesan in a bowl

Mushroom risotto

A star rating of 4.6 out of 5.461 ratings

Barney guides you through a step-by-step guide to making a mushroom risotto - you might even find it relaxing!

Sephardi charoset in bowl with matzah

Sephardi charoset

A star rating of 5 out of 5.1 rating

Traditionally, Sephardi charoset is made to celebrate the Jewish festival of Passover. The dessert wine, sweet dates and fragrant cinnamon give it a festive feel

Ultimate vanilla ice cream

Ultimate vanilla ice cream

A star rating of 4.6 out of 5.109 ratings

Learn how to make ice cream from scratch. Angela Nilsen's recipe for homemade vanilla ice cream recipe will give you a beautifully smooth and creamy result.

A bowl of Thai red curry

Thai red curry

A star rating of 4.5 out of 5.173 ratings

Forget ordering takeaway and make your own Thai red chicken curry at home. This classic dish takes just 15 minutes to prep and it's bursting with flavour.

Vanilla buttercream icing in a bowl

Buttercream icing

A star rating of 4 out of 5.101 ratings

Foolproof cake frosting requires just butter and icing sugar – try out different flavourings and use our guide for quantities

Pizza Margherita in 4 easy steps

Pizza Margherita in 4 easy steps

A star rating of 4.7 out of 5.559 ratings

Even a novice cook can master the art of perfect pizza with our step-by-step guide. This homemade pizza recipe features a simple pizza dough and toppings.

Smoked salmon & lemon risotto

Smoked salmon & lemon risotto

A star rating of 4.8 out of 5.308 ratings

Inspired by a risotto from London restaurant Ooze, smoked salmon may sound expensive for a midweek meal, but is no more costly than cooking with red meat

Brown butter boxty blinis served on a decorative plate

Brown butter boxty blinis

A star rating of 5 out of 5.1 rating

Transform boxty (Irish pancakes) into blinis topped with smoked trout. Ireland meets Eastern Europe by way of Scandinavia – a perfect mash-up for Eurovision!

Salad bowl with chicken and hummus

Quick chicken hummus bowl

A star rating of 4.7 out of 5.33 ratings

Make our healthy chicken and hummus salad bowl for a delicious budget lunch option. It can be thrown together in just 10 minutes and delivers three of your 5-a-day

Pot-roast beef with French onion gravy

Pot-roast beef with French onion gravy

A star rating of 4.5 out of 5.200 ratings

Silverside and topside are cheaper and leaner cuts of meat, well-suited to slow-cooking. The stock and juices make a great sauce when combined with caramelised onions

Two poached eggs on a grey plate

How to poach an egg

A star rating of 4.7 out of 5.29 ratings

Follow our easy recipe for perfect poached eggs with a runny yolk and firm white, ideal for breakfast, brunch or as a finishing touch for another dish.

Hot cross buns on a baking tray

Hot cross buns

A star rating of 4.3 out of 5.299 ratings

Achieve the perfect hot cross buns with master baker, Paul Hollywood's ultimate guide to baking and decorating these delicately spiced, fruity Easter treats.

White sauce in a saucepan with wooden spoon

White sauce

A star rating of 4.6 out of 5.110 ratings

Every home cook needs a good béchamel in their repertoire – our step-by-step guide to this pasta sauce will teach you how to make a roux and keep your sauce lump-free

Milk kefir in glasses on a board

Homemade kefir

A star rating of 4 out of 5.9 ratings

Make your own milk kefir with our easy-to-follow recipe. This tangy fermented dairy drink is similar to yogurt and packed with beneficial probiotic bacteria

Baked camembert in a pot with toasted bread

Baked camembert

A star rating of 4.7 out of 5.35 ratings

Oven-cook or air-fry your favourite soft cheese until gooey for this last-minute crowd-pleaser. An easy recipe for a dinner party or when entertaining at Christmas

Scoops of chocolate ice cream in a bowl

Chocolate ice cream

A star rating of 4.9 out of 5.22 ratings

Forget the faff of ice cream makers and custard – this fudgy chocolate ice cream not only tastes divine, it's easy to make at home too

Gingerbread cookies served on a wire tray

Gingerbread cookies

A star rating of 4.6 out of 5.52 ratings

Put your feet up and enjoy these moreish gingerbread cookies with a cuppa, made with aromatic cloves, ginger, cinnamon and rich black treacle

Goat curry

Goat curry

A star rating of 4.7 out of 5.87 ratings

Cheap cuts like goat and mutton require slow-cooking in strong spices to tenderise - this one-pot is a taste sensation

Pasta alla norma served on a plate

Pasta alla norma

A star rating of 3.8 out of 5.11 ratings

Try this easy version of an alla norma, which uses roast aubergine instead of fried. It's then tossed with spaghetti and a rich tomato and basil sauce

Air-fryer chips with dips

Air-fryer chips

A star rating of 4 out of 5.41 ratings

Learn how to make super-crispy air-fried chips with our easy recipe. Air-frying means you'll use less oil than deep-frying, so it's a healthier alternative.

Bowl of roast potatoes

Air fryer roast potatoes

A star rating of 4.5 out of 5.23 ratings

Create irresistibly crispy potatoes in your air fryer. Fluffy on the inside and golden on the outside, these air-fried roasties are perfect for a Sunday roast dinner.

Classic Bath buns with jam and clotted cream

Classic Bath buns

A star rating of 5 out of 5.1 rating

Enjoy a British regional hero. Hailing from the Roman city of Bath, the buns are best served with jam and cream – and a pot of tea, of course

Pulled firecracker brisket

Pulled firecracker brisket

A star rating of 4.7 out of 5.73 ratings

Bake beef brisket until meltingly tender in a sweet, smoky sauce, with a gentle chilli kick - serve in warm wraps or on baked potatoes

Bowl and saucepan filled with cabbage soup, topped with parmesan shavings

Cabbage soup

A star rating of 4.4 out of 5.57 ratings

Get three of your 5-a-day with a bowl of this healthy, low-fat cabbage soup. It's delicious on its own or served with a hunk of crusty, buttered bread

Tarte tatin

Tarte tatin

A star rating of 3.8 out of 5.106 ratings

Dark and sticky caramel, sweet apples and crisp pastry combine to make this heavenly French dessert. And with Raymond Blanc's recipe, you can make it perfectly every time

Simple sirloin steak served with chunky chips

Simple sirloin steak

A star rating of 4.4 out of 5.33 ratings

Master the art of cooking the perfect sirloin steak for truly tender meat and you'll never look back. Serve with chunky chips and salad for a weekend treat

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