Quiche recipes

The key to making the perfect quiche is simplicity, as you can see with this delicious recipe

Ricotta gives this quiche a lovely, light cheese-cakey texture – leftovers make a great packed lunch

Serve this old-school style of quiche for lunch with a green salad. You can also add ham and chopped chives, if you like

Hosting a veggie dinner party? Try our autumnal quiche with butternut squash, plus sage and hazelnut for a festive flavour – ideal for a meat-free Christmas

A lovely combination of cauliflower cheese and quiche Lorraine - make sure you pick the freshest cauli around

Use up remnants of cheese in this delicious tart – a mixture of blue, creamy and cheddar works well

Make an easy crustless quiche to cut out the faff of making pastry. It's packed with cheese, smoky pancetta and green veg for a lovely lunch or picnic dish

Use shop-bought pastry to make this quick and easy cheese and onion quiche. Enjoy for a weekend lunch or as part of a buffet. Serve with a crispy green salad

This tart is easy to make, looks stunning and tastes wonderful. Best of all, you can make it ahead and reheat from frozen

Transform the classic ham and cheese quiche with the more grown up flavours of chorizo and manchego. It makes a lovely summer lunch or supper served with salad

Pack these mini quiches with bacon and cheese for a picnic. Great for feeding a hungry crowd, plus you can make them a day ahead and even freeze them

Impress guests over for lunch with this French onion quiche with a gruyère and thyme pastry. Anchovies in the filling give an extra-special umami flavour

You can't have a buffet without a homemade quiche, and everyone is bound to love this vegetarian classic

Add a flavour punch to moist courgette in a quiche that has double helpings of cheese – in the filling and the pastry. Great for a summer picnic or entertaining dish.

Bake this quiche for a light lunch or a picnic – it's tangy with feta cheese and has a touch of spice thanks to the paprika

A crisp, short pastry base and a pancetta, cherry tomato and parmesan filling make these perfectly portable tartlets ideal for picnics and summer days out

Give quiche Lorraine a makeover with spiced pastry, smoked bacon, three types of cheese and an irresistibly light soufflé-style filling. It deserves its status as a summer classic

Serve our asparagus and pancetta quiche with a green salad for a summery lunch. Chill any leftovers to enjoy the next day

You can make and freeze this showstopping salmon quiche ahead of time. It serves eight so perfect for an impromptu spot of lunchtime entertaining

A goat's cheese and watercress quiche that's gluten-free and truly flavoursome

A crisp pastry case and a just-set creamy filling, quiche is a good solution to any meal dilemma from dinner parties, suppers, picnics and even afternoon tea

This quiche not only looks great, it really tastes of summer with its fresh and colourful vegetables

This vegetarian buffet centrepiece can be made a day ahead and served cold or reheated

Intimidated by quiche and all that pastry making? Try this beginners guide and you'll be surprised how simple it can be